Farmers need to agree what they want

The recent meeting in Gore, organised by the Meat Industry Excellence Committee and attended by about 1000 farmers, gave an overwhelming mandate for change to the present condition of the meat industry.

Possible meat industry solution proposed nearly 30 years ago

In 1985 the Meat Industry Council commissioned a report from consultancy firm, Pappas Carter Evans & Koop, entitled Cost Competitiveness in Export Meat Processing which proposed a solution to the problems of the industry. Unfortunately, in view of the history of the industry since then, the recommendations were never implemented.

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