Archive for the ‘Seafood’ Category

Sicily a melting pot for food production

October 11, 2016

Sicily has been taken over by the Saracens, Greeks, Romans, Arabs, Normans,  Swabia, Austro-Hungary and Spain, before Garibaldi led the rebellion that led to the unification of Italy under one monarch, Vittorio Emanuele I, in 1861. Each of the occupying powers has brought something different to the food and agricultural produce of this unique island. (more…)