Archive for the ‘Dairy’ Category

Dairy beef profitable for beef and dairy

July 20, 2017

For well over 20 years one of the largest challenges in the meat industry has been dairy farmers’ lack of recognition of the opportunity to make more money from their calves by selling them to calf rearers for beef production. There have always been calf rearers willing to stick their neck out and buy calves, but this was highly dependent on both beef and milk price. But for dairy farmers it was easier to select their replacement heifers and put the rest on the bobby calf truck, rather than find rearers to take the bull calves or keep them on the farm for up to three months. (more…)

Rural confidence trends remarkably similar across sectors

June 29, 2017

The latest Rabobank Rural Confidence Survey shows the highest level of confidence among all agricultural sectors since the survey started in 2003 which is proof of the remarkable success of New Zealand agriculture and commodity prices. At a time when our dollar is also stronger against almost all, if not all, currencies over the same period, this is a surprising fact that most people would say is at least counterintuitive if not downright impossible. (more…)

Steady progress with Primary Growth projects

June 14, 2017

It is eight years since the Primary Growth Partnership programme was announced by the then recently elected National Government. At the end of 2016 there were 20 projects under way and just two completed, but 30th June sees the completion of FarmIQ, the largest of the red meat sector programmes. This seems to be an appropriate point to evaluate the success of PGP, in particular the six meat and two wool programmes which have been allocated total Crown and industry funding of $342 million. (more…)

Meat exports sold to more than 100 countries

May 30, 2017

New Zealand’s meat exporters come in for a lot of criticism, either for selling too cheaply or for not adding value, and certainly because they can’t (or don’t) pay farmers enough for their livestock. This final criticism is presumably a direct result of the first two – the prosecution’s case argues if they sold product at a higher price or added more value, they would automatically be able to pay more for livestock. (more…)

British agricultural report sees NZ as model for the future

May 16, 2017

A recently published report entitled The Future is Another Country by British consulting firm, Ferguson Cardo, attempts to describe a positive picture of post Brexit Britain, using the example of New Zealand in the 1980s as proof of what is possible. The authors base their hypothesis on certain key events, including the removal of subsidies, dismantling the producer boards’ funding model and compulsory acquisition rights, and a refocus away from the UK towards Asia. (more…)

Climate change report indicates challenges for NZ agriculture

May 13, 2017

GLOBE-NZ, a group of 35 MPs from all the main parties, has released a report by UK firm Vivid Economics which lays out various scenarios for New Zealand to meet the target of zero emissions by 2050. Business New Zealand and the Sustainable Business Council have both welcomed the cross party initiative, saying it gives confidence there will be collective and coordinated action towards meeting the target. It will also help to achieve commitments under the 2030 Paris climate change agreement to reduce emissions to 20% below the 2005 level. (more…)

UK farming looks doomed

May 13, 2017

Two contrasting publications have each given a pretty damning picture of the state of farming and food production in pre-Brexit UK; and despite the conclusions of the Ferguson Cardo report into the future of British agriculture, it is hard to see how this situation will change for the better without a huge amount of pain on the way. But equally it is almost impossible to imagine a continuation of the status quo within the EU, where in 2015 70% of UK farm income came from direct and environmental subsidies. (more…)

NZ sheep and beef farmers more profitable than Northern Hemisphere counterparts

January 19, 2017

When sheep and beef farmers in New Zealand grumpily ponder their forecast returns for 2016-17, they may be able to take some comfort from the precarious state of farmers in Europe, particularly the UK where they are facing even more uncertainty of income. (more…)

Past, present and future of the meat industry (Part 2)

June 7, 2016

Present

Today’s industry has many of the same characteristics as the mid 1980s, but a number of things have changed, mostly for the better. (more…)

Trade negotiations like water dripping on a stone

April 28, 2016

Before he left for China last week, New Zealand’s Special Agricultural Trade Envoy, Mike Petersen, gave me his thoughts on the process of trade negotiation and a brief list of successes he has been involved with since 2003. At that time he was Chairman of Meat & Wool NZ as it was called in those days. (more…)