Archive for the ‘Biosecurity’ Category

Time to walk the talk

September 15, 2017

There are large operators, small suppliers, traders and third party agents and, in times of tight livestock supply, the lines between them start to get a bit blurred and the classifications move around, depending on who is making the judgement. (more…)

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Australia gets closer to objective carcase measurement

July 26, 2017

In March I wrote about Meat and Livestock Australia’s (MLA) plan to seek A$150 million from the Australian government to assist with the introduction of Dual Energy X-ray Absorptiometry (DEXA) objective carcase measurement (OCM) technology to all Australian meat plants. At that time neither the Australian Meat Industry Council (AMIC) nor the Australian Meat Processor Corporation (AMPC) were completely persuaded of the logic of committing the industry to such a large investment without further analysis and a robust business case. (more…)

Resistance or resilience – which best characterises the red meat sector?

July 28, 2016

The Red Meat Sector Conference held in Auckland on Monday did not have one single theme, but a series of themes across the day, starting with the question ‘resistance or resilience?’ Past history suggests the answer might most logically be both rather than a choice between the two options. (more…)

Upbeat conference attracts 200+ delegates

July 28, 2016

The delegates at the 2016 Red Meat Sector Conference were challenged and entertained by a stimulating range of guest speakers and New Zealand icons the Topp Twins. (more…)

Past, present and future of the meat industry (Part 3)

July 2, 2016

The future

There are two diametrically opposing views on the meat industry’s future outlook: either the world is short of protein and has an insatiable appetite for what we produce or meat will be replaced by artificial or synthetic proteins, much cheaper and easier to produce. (more…)

Irish approach may be better than New Zealand’s

June 26, 2016

The Irish Department of Agriculture, Food and the Marine’s (DAFM) 10 year strategy report named Foodwise 2025 contains a lot of the same features as MPI’s ambition to double agricultural exports over a similar timeframe. (more…)

Changing world will suit our red meat sector

June 24, 2016

When sheep and beef farmers are questioning whether they will ever receive the returns they need, there is potentially considerable hope for the future. The changing demographics and spheres of global influence indicate a substantial change in the relative economic power of the markets with which we trade. (more…)

Trade negotiations like water dripping on a stone

April 28, 2016

Before he left for China last week, New Zealand’s Special Agricultural Trade Envoy, Mike Petersen, gave me his thoughts on the process of trade negotiation and a brief list of successes he has been involved with since 2003. At that time he was Chairman of Meat & Wool NZ as it was called in those days. (more…)

Address to MIRINZ workshop – How and why research is important for the future

March 19, 2016
  1. Themes

 

The three main themes for this workshop are:

 

  1. Added value products focusing on key points of differentiation in NZ meat products with a research emphasis on credible health and nutritional benefits.
  2. Value from quality – research outcomes that will enable the red meat sector to meet increasing demand for high value premium meat products in existing and new markets.
  • Provenance and food assurance – research from fork to farm to ensure that exports are safe, of superior quality with defendable provenance and attractive to consumers.

(more…)

Research is critical to future prosperity

March 16, 2016

By the time most of you read this, I will have delivered an address to a Meat Industry Research workshop at Ruakura. Preparation for this has severely taxed my knowledge of research directed at the future prosperity of the red meat sector. Depending on the reaction to my presentation, I will almost certainly find out whether or not I have succeeded in talking sense and, more important, introducing some relevant fresh ideas to the audience of scientists and people with infinitely greater technical credentials than I. (more…)