Archive for March, 2016
March 25, 2016
Fonterra’s succession of ultimatums to its suppliers smack of ham-fisted bullying and incompetence. The company’s first ultimatum was to push payment terms out to 90 days for a ‘small percentage’ of its New Zealand suppliers in line with its global practice , followed by an invitation to attend Dragon’s Den type negotiating sessions in which it has served notice it will demand 20% price reductions. (more…)
Tags:Dragon's Den negotiations, Fonterra's freight costs, Fonterra's service providers, milk payout, Payment terms, Theo Spierings
Posted in Agribusiness, Dairy, Economy, Export trade, Fonterra, International trade, Investment | 1 Comment »
March 24, 2016
The PR spin has been pretty active signalling a much improved half yearly result which was duly delivered this morning. The company confirmed a 40 cent dividend for the full year with the interim dividend being paid next month as usual and the final dividend being paid in two tranches in May and August instead of October. (more…)
Tags:6 monthly result, Chinese milk demand, commodities, Dairy Board, dairy farmers, EU quotas, Fonterra's capital structure, Milk price payout, NZ milk supply, Russian trade embargo, sharemilkers, value added production, whole milk powder
Posted in Agribusiness, Consumer demand, Dairy, Economy, Export trade, Fonterra, International trade, Investment, Meat industry, Overseas investment | 1 Comment »
March 19, 2016
- Themes
The three main themes for this workshop are:
- Added value products focusing on key points of differentiation in NZ meat products with a research emphasis on credible health and nutritional benefits.
- Value from quality – research outcomes that will enable the red meat sector to meet increasing demand for high value premium meat products in existing and new markets.
- Provenance and food assurance – research from fork to farm to ensure that exports are safe, of superior quality with defendable provenance and attractive to consumers.
(more…)
Tags:Added value red meat products, AFFCO, Alliance, American fast food industry, animal genetics, ANZCO, B&LNZ, chilled lamb, chilled meat packaging, commodities, farm subsidies, first frozen sheepmeat shipment, food assurance, Glerups, Johne's disease, Landcorp, MBIE, MPI, online meat quality measurement, Ovine Automation, Pamu, PGP fund, plant automation, provenance, sheep industry, Silver Fern Farms, SS Dunedin, technology transfer, trade access
Posted in Agribusiness, Biosecurity, Consumer demand, Economy, Environment, European agriculture, Export trade, Food safety, Industrial relations, International trade, Investment, Livestock, Meat, Meat industry, Overseas investment, Red Meat marketing, Rendering and leathers, Research and development, Traceability, Wool industry | Leave a Comment »
March 16, 2016
By the time most of you read this, I will have delivered an address to a Meat Industry Research workshop at Ruakura. Preparation for this has severely taxed my knowledge of research directed at the future prosperity of the red meat sector. Depending on the reaction to my presentation, I will almost certainly find out whether or not I have succeeded in talking sense and, more important, introducing some relevant fresh ideas to the audience of scientists and people with infinitely greater technical credentials than I. (more…)
Tags:added value, AFFCO, AgResearch, Alliance, ANZCO, chilled lamb, EU quota, exports to EU, food sector, genetics, grain fed beef, Grand Farms, meat processing, meat research, MIRINZ, niche products, nutraceuticals, PGP, pharmaceutical products, prime beef, Pure South, Red Meat Profit Partnership, Ruakura, seasonal production, Shanghai Maling, Silver Fern Farms
Posted in Agribusiness, Biosecurity, Economy, Environment, Export trade, Food safety, Investment, Livestock, Meat, Meat industry, Red Meat marketing, Rendering and leathers, Research and development | 1 Comment »
March 2, 2016
In July last year I raised the problem of accurately identifying and recording all cattle movements, citing the issues experienced by a farmer friend who had no success in reconciling stock on his farm with NAIT’s records. The farmer had contacted NAIT which eventually got back to him, but the process of reconciliation was several weeks out of date. (more…)
Tags:FMD, Michelle Edge CEO, MPI, NAIT, OSPRI, RFID tags, saleyards, scanners, Stu Hutchings NAIT programme design
Posted in Agribusiness, Biosecurity, Dairy, Environment, Export trade, Food safety, International trade, Investment, Livestock, Meat, Meat industry, Red Meat marketing, Research and development, Stock and Station | Leave a Comment »